THE RESTAURANT
The story of Paola and Sonia is a love story. The curiosity sparked by countless gastronomic journeys around the world, the meticulous search for the best cuts available, and above all, the firm belief in offering only the highest quality meat are the main ingredients of this restaurant’s proposal. The ambiance is beautiful, with carefully curated and very unique decor. The wine list is remarkable, featuring over 300 labels.
THE RESTAURATEURS
Not everyone knows that the restaurant “La Fricca” is named after the eponymous witch of passion. It is precisely the passion for cuisine that, more than 15 years ago, inspired two friends, Paola and Sonia, to embark on this fantastic adventure.
After so many years, today more than ever, the fire that fuels this passion continues to burn in their hearts, driving them, day after day, in a constant pursuit of quality aimed at offering their guests a magical experience, marked by conviviality, good food, and fine wine.