The winery was acquired in the 1990s, when the complete replanting of the vineyards and the arrangement of the farmhouse was done. From there it went on to produce 5 local wines on 5.5 hectares of cultivation. The plantings are of Merlot, Cabernet, Chardonnay, Pinot Bianco and Pinot Grigio and Moscato di Scanzo grapes.
The farm is open by appointment Monday through Friday, from 3 p.m. to 6 p.m.